Welcome to Eat With Me!
Matt is a passionate entrepreneur who loves to eat.
In the summer after his sophomore year at Wesleyan University, he was lucky enough to land a marketing and publicity internship with the industry-leading cookbook publisher, Harvard Common Press, and was hired back the following summer to manage the next group of interns. At Harvard Common Press, Matt learned to love the food business, while ripping through recipe books to improve his culinary range.
After graduating from Wesleyan, Matt spent two great years working for Federal Street Advisors, a well-regarded investment consulting firm, while continuing expand his knowledge of food by cooking, exploring area restaurants, and joining the Land’s Sake CSA and Harvest Co-Op.
To bring himself back into the food world, Matt decided to rejoin Harvard Common Press as a full-time employee and is currently Special Sales Assistant there.
Matt is a member of the International Association of Culinary Professionals (IACP).
In 2009, Matt founded Eat With Me, a community food blog! As it continues to grow, feel free to contact Matt at matt@eatwithme.com.
Great website, Matt! A lot of fun!
Thanks, Thomas!
Just found your blog via The Runner’s Kitchen…love it! Can’t wait to explore it more!
Hi Kelly,
Thanks for checking out the site. I’ll definitely check out yours as well! Megan’s done a pretty incredible job at Runner’s Kitchen.
Matt: wonderful to see you last night. So glad we could join in the fun. Laina (sic) is terrific and I thoroughly enjoyed my conversation with her. Be well and remember…it was Frank Sinatra who said…”if you can make it there, you can make it anywhere.”
Kevin
Hi Kevin,
Thanks for the note! Great to catch up.
Best,
Matt